Food for Thought and Recipes for the Week

Friday Food

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January 18, 2014

Football Viewing Recipes (Cheddar Beer Fondue, Guacamole), Seasonal Recipes (Carrot Leek Soup, Butternut Squash, Arugula and Bacon Quiche, Chicken Mirabella), The Good Food Awards, Marion Nestle, The California Food Policy Council and Michael Dimock on a better food system

November 26, 2013

Turkeys (Diestel Ranch, Cost Analysis, Dry Brining Technique, Cooking Guidelines), Pies (Seasonal Chart, Best Apples For, Carmel Apple Pie Recipe, Better Than Pumpkin), Thanksgiving (Apps, Accompaniments and Leftovers),  Temperature Probe, The Farm Bill, Food Hackathon

November 15, 2013

New Book Cowgirl Creamery Cooks, Homemade Chicken Stock | Sandwich Rolls | Cinnamon BreadApple Peeler, Time Magazine’s 13 Gods of FoodFarmers Expand Their Reach

November 1, 2013

Gluten-free (flours, Pumpkin Whoopie Pies, Misconceptions/Pitfalls), Quinoa (nutrition information, basic and leftover recipes), Football Food (White Chicken Chili, Kettle Corn, Apple Crumble Pie), Garlic (Tips  and Dreamfarm Garject garlic press), Marion Nestle’s Eat Drink Vote

October 18, 2013

Squash Varieties with Recipes, Apple Recipes, One Bowl Baking, Make Ahead Pizza Dough and Margherita Pizza, Weezy’s Grass Fed Shed, Small Landholders vs. Industrial Ag

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